Our Kenya Endebess coffee is a true standout with its unique flavour combination of citrus and a subtle hint of cocoa. The natural processing brings out the acidic finish, making it a perfect choice for those who love a bold cup of coffee. This coffee is a medium roast so is versatile and can be served black as filter or espresso, or with your milk of choice allowing you to truly appreciate the flavours of pear, mandarin and dark chocolate. 
 
ORIGIN : Endebess
PROCESS : Natural
TYPE OF ROASTING : Medium Roast
FLAVOUR NOTES : Pear, mandarin and dark chocolate